PREMIER TILTING CHOCOLATE REFINER - 4.5kgs 10LBS
FOR ADDED CONVENIENCE!
The Tilting model allows for easier pour when your product has finished refining. A simple press of a button and you can simply tilt, and pour your creation into the mold, bowl, sheet, or other storage means without the need to remove the drum from the base.
Countertop Chocolate Refiner Features:
- Make chocolate using the most advanced tabletop chocolate refining machine.
- Engineered for ease-of-use and durability
- Refines particles to less than 20 microns
- Sophisticated and elegant design
- Create smooth and creamy nut butter as well
Built with quality materials for trouble free and long lasting performance
- Durable and robust gears to meet the demands of chocolate making
- Fully sealed and sturdy bearings - no sticking or seizing
- Kevlar belts - no rubber dust and no slippage
- Safety cut off switch to prevent overheating
- Fast, quiet and energy efficient
Capacity: Upto 10lbs/4.5kg
Drum Diameter: 9.5" (241mm)
Drum Height: 6.25" (159mm)
Roller Stone Diameter: 4.125" (105mm)
Roller Stone width: 1.75" (45mm)